What we want now is often the opposite of what we aspire to in the future
When we decide what to buy or how to spend our time, we make short-term decisions that prevent us from becoming who we desire to be.
Van Epps et al., (2016). Advance Ordering for Healthier Eating? Field Experiments on the Relationship Between the Meal Order–Consumption Time Delay and Meal Content. Journal of Marketing Research.
Impact
The study
The studies
195 students were asked to fill out a lunch order survey in return for a free lunch. They were split into two groups and asked either a few hours prior to or just before lunchtime.
Those asked with the delay made food choices 11% lower in calories than those just before lunch.
195 students were asked to fill out a lunch order survey in return for a free lunch. They were split into two groups and asked either a few hours prior to or just before lunchtime.
Those asked with the delay made food choices 11% lower in calories than those just before lunch.
Van Epps et al., (2016). Advance Ordering for Healthier Eating? Field Experiments on the Relationship Between the Meal Order–Consumption Time Delay and Meal Content. Journal of Marketing Research.
Jerome's Expert View
Key Takeaways
Adapt with time-to-delivery.
Online grocers could change what’s shown to the user based on how many days out their delivery slot is, showing more aspirational goods in the week prior and impulsive goods the day before.
Build around customers’ goals.
Have them make a preference on your site for their future self i.e. that they want to lose weight or save more money this year. Then, have this preference dictate what products are shown to them online, along with a subtle reminder that you’re helping with their bigger goals.
Encourage “future lock-ins.”
Banks could improve consumer savings by allowing pre-registration for a future savings account. Consider locking in other types of ‘should’ decisions that will benefit the consumer’s future well-being, as well as reducing your costs through better demand forecasting.
Boundary conditions
Future questions
What we want now is often the opposite of what we aspire to in the future
When we decide what to buy or how to spend our time, we make short-term decisions that prevent us from becoming who we desire to be.
Van Epps et al., (2016). Advance Ordering for Healthier Eating? Field Experiments on the Relationship Between the Meal Order–Consumption Time Delay and Meal Content. Journal of Marketing Research.
The study
Impact
The study
The studies
195 students were asked to fill out a lunch order survey in return for a free lunch. They were split into two groups and asked either a few hours prior to or just before lunchtime.
Those asked with the delay made food choices 11% lower in calories than those just before lunch.
195 students were asked to fill out a lunch order survey in return for a free lunch. They were split into two groups and asked either a few hours prior to or just before lunchtime.
Those asked with the delay made food choices 11% lower in calories than those just before lunch.
Jerome's Expert View
Key Takeaways
Adapt with time-to-delivery.
Online grocers could change what’s shown to the user based on how many days out their delivery slot is, showing more aspirational goods in the week prior and impulsive goods the day before.
Build around customers’ goals.
Have them make a preference on your site for their future self i.e. that they want to lose weight or save more money this year. Then, have this preference dictate what products are shown to them online, along with a subtle reminder that you’re helping with their bigger goals.
Encourage “future lock-ins.”
Banks could improve consumer savings by allowing pre-registration for a future savings account. Consider locking in other types of ‘should’ decisions that will benefit the consumer’s future well-being, as well as reducing your costs through better demand forecasting.
Boundary conditions
Future questions
Van Epps et al., (2016). Advance Ordering for Healthier Eating? Field Experiments on the Relationship Between the Meal Order–Consumption Time Delay and Meal Content. Journal of Marketing Research.
What we want now is often the opposite of what we aspire to in the future
When we decide what to buy or how to spend our time, we make short-term decisions that prevent us from becoming who we desire to be.
The study
195 students were asked to fill out a lunch order survey in return for a free lunch. They were split into two groups and asked either a few hours prior to or just before lunchtime.
Those asked with the delay made food choices 11% lower in calories than those just before lunch.
Van Epps et al., (2016). Advance Ordering for Healthier Eating? Field Experiments on the Relationship Between the Meal Order–Consumption Time Delay and Meal Content. Journal of Marketing Research.
Money and short-term thinking are a match made in hell, leading to spontaneous decisions that can cause great harm. With their Vault, Coinbase have a solution to this problem, slowing down decision-making with a few extra steps...
Read moreScarcity
We value things more when they’re in limited supply
Social Proof
We copy the behaviors of others, especially in unfamiliar situations
Prospect Theory
A loss hurts more than an equal gain feels good
Reciprocity
We’re hardwired to return kindness received
Framing
We make very different decisions based on how a fact is presented
Loss Aversion
We feel more negative when losing something than positive when we get it
Self-Expression
We constantly seek out ways to communicate our identity to others
Default Effect
We tend to accept the option pre-chosen for us
Priming
Our decisions are shaped by memories recalled from things just seen or heard
Anchoring
What we see first affects our judgement of everything thereafter
Scarcity
We value things more when they’re in limited supply
Social Proof
We copy the behaviors of others, especially in unfamiliar situations
Prospect Theory
A loss hurts more than an equal gain feels good
Reciprocity
We’re hardwired to return kindness received
Framing
We make very different decisions based on how a fact is presented
Loss Aversion
We feel more negative when losing something than positive when we get it
Self-Expression
We constantly seek out ways to communicate our identity to others
Default Effect
We tend to accept the option pre-chosen for us
Priming
Our decisions are shaped by memories recalled from things just seen or heard
Anchoring
What we see first affects our judgement of everything thereafter